Lunch

Lunch break 04.09.2019
 Lunch Composition

Members' Dining Room

Festive Menu order two courses from your select food

for $42. 00, or three training for $52. 00*

Two course menu served inside the hour. *$5. 00 added for superior dishes Individual items are available at a la image prices.

entrГ©e

soup of the day 11. 00

main course

roast chicken breast with kassler pig baked vegetables, sage and onion filling chestnut, cranberry extract sauce thirty-one. 50 grilled chicken breast with potato purГ©e shiitakes, porcini sauce market fresh catch one today with supporting garnish green and white asparagus risotto truffled pecorino, basil froth gippsland striploin (280g) green peppercorn compote emmental cooked field mushroom *baked whole pacific flounder (700g) crispy fries

solid wood smoked fish with shellfish gelГ©e fantastic citron caviar 19. 00 ham hock and savoy cabbage schussel with saffron potatoes, apple purГ©e marinade gribiche nineteen. 00 handmade pappardelle with a ragout of artichokes palm hearts shaved manchego coffin bay, southern region australian oysters natural or sherry vinaigrette (ВЅ dozen)

33. 50

32. 50

17. 00

28. 00

20. 40

35. 60

37. 00

dessert

eau-de-vie custard, fruit compote piquancy shard gentle meringue with raspberry biscotti berry compote, limoncello drops gianduja magnifique with smoke squares rhubarb foam, honeycomb crumbs candy swirl *premium cheese variety served with nuts, 15 paste lavosh

*beer battered king george whiting fries, tartare marinade 13. 85

35. 00

13. 85

side dishes

corn cobbettes baby caesar salad six. 90 several. 90 7. 90

13. 90

roasting potatoes with garlic and thyme

18. 50

Particular dietary requirements catered for at your demand. Prices inclusive of GST. Menu subject to alter.

Essay for the BEE, THE CLOWN, AS WELL AS THE GENTLE PERSONS: AN EXAMINATION OF JOLLIBEE’S FOOD MENU AS A KEY FACTOR OF MARKETPLACE DOMINANCE OVER MCDONALD’S...

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